3 course set menu $75 pp.
Entrée – Main – Dessert
4 course set menu $85 pp.
Entrée – Soup or Sorbet – Main – Dessert
Entrée
Smoked Aoraki salmon ι shaved fennel salad ι caper cream
Baked goat cheese ι quince ι chèvre ice cream *
Cured loin of rabbit ι lentil salad ι pickeled pear
Soup
Lobster bisque
Sorbet
Pear & Vanilla
Main
Market fresh fish fillets ι lemon risotto ι spinach l beurre blanc
Angus Beef fillet ι fondant potato ι pancetta wrapped beans ι red wine jus
Pumpkin ravioli ι pine nuts ι feta cheese ι Parmigiano Reggiano *
Dessert
Crème Brûlée
Mousse au chocolat ι mango & passionfruit
Stilton ι Taylors 10year old Port wine
*vegetarian option
subject to seasonal changes